SIGIT, Nanta; BALOL, Wirawan Aryanto. Green Manufacturing System untuk Meningkatkan Kinerja: Studi Kasus Perusahaan pada Industri Food and Beverage. Indo Green Journal , [S. l.], v. 3, n. 1, p. 10 – 17, 2025. DOI: 10.31004/green.v3i1.85. Disponível em: https://idngreen.com/index.php/green/article/view/85. Acesso em: 8 oct. 2026.